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A Day in the life of a Cook
Busily preparing nutritious and delicious meals that fuel the learning and play of young children in our care, our Cooks play an important role in each of our C&K centres.
Join us and discover your own, better way.
Frequently Asked Questions
A Certificate III in Commercial Cookery (or related discipline) and a Quality Food Supervisor Certificate is ideal, but we are happy to consider unqualified applicants with experience.
Yes, if you’re planning to work as a Cook with C&K having a Paid Blue Card is essential. If you do not hold a current Paid Blue Card, we can help. For all permanent positions, we’ll cover the expense of obtaining a Blue Card for you.
No, there are no nights or weekend work so you’ll enjoy a better work-life balance with fixed, stable hours, where you can spend more quality time with friends and family.
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